Browsing Category »Food«
→ February 19, 2010
Sharing powerful stories from his anti-obesity project in Huntington, W. Va., TED Prize winner Jamie Oliver makes the case for an all-out assault on our ignorance of food. —————————————- Transcript ——————————————— Sadly, in the next 18 minutes when I do our chat, four Americans that are alive will be dead from the food that they eat. My [...]
→ February 13, 2010
Your poison of choice? TheAntiTerrorist 2010 Poison for profit info pack http://www.theantiterrorist.co.uk/P4P… Metal Corrosion caused by Fused Sodium Fluoride/Uranium Tetrafluoride Eutectic http://tinyurl.com/yh4tnmh Thanks to http://www.youtube.com/user/AnabolicM…for the link Fluoridation by country http://en.wikipedia.org/wiki/Fluorida… Professional Perspectives: Fluoride in Tap Water http://tinyurl.com/7tkqrr The Fluoride Deception http://tinyurl.com/cenwxr http://www.fluoridealert.org http://americanfraud.com/arthurhayes…. http://people.forbes.com/profile/arth… ASPARTAME INTERACTS WITH ALL DRUGS, VACCINES AND TOXINS http://tinyurl.com/y92dc9j The link [...]
→ January 3, 2010
American Heart Association highlights hazards of consuming sugar, including fructose I recently mentioned in a blog that I’d tidied up my diet a bit (in conjunction with some mindful eating). Part of the ‘tidying up a bit’ meant taking out ALL foods with added sugar from my diet. I don’t consume much added sugar habitually, [...]
→ June 12, 2009
Speaking at the 2007 EG conference, “renegade lunch lady” Ann Cooper talks about the coming revolution in the way kids eat at school — local, sustainable, seasonal and even educational food. My thing with school lunch is, it’s a social justice issue. I’m the Director of Nutrition Services for the Berkeley Unified School District. I [...]
→ June 1, 2009
There is a revolution happening in the farm fields and on the dinner tables of America — a revolution that is transforming the very nature of the food we eat. THE FUTURE OF FOOD offers an in-depth investigation into the disturbing truth behind the unlabeled, patented, genetically engineered foods that have quietly filled U.S. grocery [...]
→ June 1, 2009
Codex Alimentarius – 1:29:27 – Jun 22, 2008 – Ian Crane Having spent the past twelve months investigating Codex Alimentarius, I am deeply disturbed by the almost total lack of awareness (or even interest) with regard to the implications of this pernicious global Commission, particularly amongst those most affected by the excesses of this restrictive [...]
→ May 31, 2009
→ May 31, 2009
People better start thinking about growing at least some of their own food. With food prices rising and shortages and food riots occurring globally, it is time to start becoming more self-sufficient, growing our food locally. Visit this website for inspiration on this topic